Warm and citrusy at the same time, coriander seed is enjoyed in curries and chili, cookies and cakes. A sister
to cilantro--both come from the same plant--coriander seed has a lovely, fragrant aroma once ripened, while
cilantro is often described as foetid. Botanical Name: Corian drum sativa L. Product Notes: The warm,
distinctive fragrance of coriander is wonderful in curries, salsas, dips, relishes, rice dishes, falafel and
breads. Its slight citrus taste also combines well with cumin. Origin: Bulgaria Kosher:
KSA Certified Common Name: Coriander Plant Part: Seed
